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Author: Jennefer B. Gendreau


• 1 oz gin Panoramix

• 1 oz Lemon liqueur

• 0.75 oz homemade rose syrup (with vanilla)*

• Tonic or Fresca for a sweeter taste

*You can make your own rose syrup and add a hint of vanilla to it. Several recipes are available on the web.



1. Place all of the ingredients into a shaker filled with ice, and shake. 

2. Pour into glasses filled with ice, add flowers to decorate. 

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