Author: Jennefer B. Gendreau
• 1 oz gin Panoramix
• 1 oz Lemon liqueur
• 0.75 oz homemade rose syrup (with vanilla)*
• Tonic or Fresca for a sweeter taste
*You can make your own rose syrup and add a hint of vanilla to it. Several recipes are available on the web.
1. Place all of the ingredients into a shaker filled with ice, and shake.
2. Pour into glasses filled with ice, add flowers to decorate.